Job Opportunities

 

Executive Sous Chef – Allegheny Country Club

The Club – Is an important part of Pittsburgh’s history for more than a century. Allegheny Country Club is a private, member-owned, and family friendly country club with extensive sport, recreational, and social activities. With a sustained commitment to excellence, members of all ages enjoy outstanding facilities and programming in a setting rich with tradition, inspiring […]

Executive Chef – The Ocean Forest Club at Sea Island

Ocean Forest Golf Club: The Ocean Forest golf course (ranked #84 in the world) is located on Sea Island. Although Sea Island is a resort, the Ocean Forest course is private and you must play with a member. The course was designed by the Harvard-Yale educated Rees Jones and opened in 1995. It hosted the […]

Working Chef – Diablo Country Club

      Working Chef by David Meyers Associates Diablo Country Club is a private, member-owned club, located in Oakland’s East Bay. Diablo has earned a remarkable reputation, an continues it renaissance in evolving facilities and services following Club hiring two remarkable professionals in its General Manager and Culinary/Food and Beverage Director professionals. The club offers first […]

Executive Chef – Cherokee Town & Country Club

Cherokee Town & Country Club is the perennial leader in private club standards, epitomizing excellence it all its services, facilities and culinary programing, and is now in search of an ultimately culinary professional to advance its exceptional culinary standards & traditions. About The Club: Chartered in 1956, Cherokee Town and Country Club is recognized as […]

Senior Sous Chef, The Coronado Club, Houston, TX

Senior Sous Chef The Coronado Club, Houston’s premiere city club is in search of a motivated, highly-skilled, technically diverse & progressive Senior Sous Chef to work closely with Club’s acclaimed Executive Chef directly all food production. The Club, located in the heart of the downtown business district, is comprised of highly respected local and national […]

Executive Sous Chef, Stock Farm Club, Hamilton, MT

Executive Sous Chef by David Meyers Associates The Stock Farm Club, Hamilton, MT, is in search of an accomplished and mature culinary professional that is on-the-rise, to partner and work closely with club’s new and acclaimed Chef, Peter Menteer, a smartly journeyed professional of Montana origin. About The Club: The Stock Farm Club is dedicated […]

Executive Sous Chef, Columbia Country Club, Chevy Chase, MD

Executive Sous Chef by David Meyers Associates The Columbia Country Club is a private, member-owned club, conveniently located inside the Beltway in idyllic Chevy Chase, Maryland. Columbia has earned a tremendous reputation, from its championship golf course that has been host to various tourments including the 1921 US Open and 2003 US Junior Amateur, to […]

Executive Sous Chef, The Country Club of Buffalo, Williamsville, NY

Executive Sous Chef by David Meyers Associates The Country Club of Buffalo, the premiere club in the greater western New York market, is in search of an accomplished and mature culinary professional on-the-rise, to partner and work closely with club’s new and acclaimed Chef, Joe Piazza, CEC. Position Specific: CCB is a traditional club with […]

Banquet Chef, THE BROADMOOR

Banquet Chef by David Meyers Associates THE BROADMOOR, one of America’s premiere full-service Resorts maintains the reputation as America’s longest standing 5-Diamond/Star property built upon the principle of delivering memorable, high-touch experiences to its guests with an equal importance of hiring the finest in staff. In this theme, THE BROADMOOR is an exceptional place for […]

Chef de Cuisine, THE BROADMOOR

Chef de Cuisine by David Meyers Associates THE BROADMOOR, one of America’s premiere full-service Resorts maintains the reputation as America’s longest standing 5-Diamond/Star property built upon the principle of delivering memorable, high-touch experiences to its guests with an equal importance of hiring the finest in staff. In this theme, THE BROADMOOR is an exceptional place for […]