Job Opportunities

 

Executive Sous Chef opportunity with Roaring Fork Club, Basalt, CO by DZA

An incredible culinary career opportunity with Roaring Fork Club, presented by DZA.  Tucked at the base of the Elk Mountain Range of the Rocky Mountains in Basalt, Colorado, Roaring Fork Club straddles its namesake river that winds through the valley floor from Aspen to Glenwood Springs. An idyllic location for the original and ultimate mountain […]

Executive Chef, New York Yacht Club at Harbour Court, Newport, RI by DZA

  An incredible culinary career opportunity with the New York Yacht Club, presented by DZA.  The New York Yacht Club (NYYC) is one Club that occupies two facilities. Today, the NYYC has its signature clubhouse on New York’s West 44th Street – a National Historic Landmark — and an on-the-water clubhouse in Newport, RI, Harbour […]

Senior Sous Chef, Rolling Rock Club, Ligonier, PA by DZA

Another quality Culinary opportunity with the remarkable Rolling Rock Club, presented by DZA Founded in 1917, this premier private club is located in historic Ligonier, Pennsylvania approximately 50 minutes from downtown Pittsburgh.   Rolling Rock Club was originally 12,000 acres (4,900 ha) of land owned by Judge Thomas Mellon, who left it to his son Richard […]

Executive Chef, Forsyth Country Club, Winston-Salem, NC by DZA

  Forsyth Country Club (FCC) is a 110-year-old member owned Club located in Winston-Salem, NC, and is seeking a highly motivated and experienced professional to assume the responsibilities of the Executive Chef. FCC recently completed a $6.5 million in major facilities projects to include a complete renovation of the clubhouse main level banquet facilities and […]

Chef de Cuisine, Rolling Rock Club, Ligonier, PA by DZA

Another quality Culinary opportunity with Rolling Rock Club, presented by DZA Founded in 1917, this premier private club is located in historic Ligonier, Pennsylvania approximately 50 minutes from downtown Pittsburgh.   Rolling Rock Club was originally 12,000 acres (4,900 ha) of land owned by Judge Thomas Mellon, who left it to his son Richard Beatty Mellon, […]

Senior Sous Chef, The Knickerbocker Club, New York, NY by DZA

An incredible senior culinary opportunity with The Knickerbocker Club, presented by DZA.   The Knickerbocker Club (known informally as The Knick) is a gentlemen’s club in New York City that was founded in 1871. It is considered to be the most exclusive club in the United States and one of the most aristocratic gentlemen’s clubs in […]

Executive Chef, The Beach Club, Santa Monica, CA by DZA

Another quality Executive Chef opportunity The Beach Club, presented by DZA The Beach Club is a private, member owned, equity club located in Santa Monica, CA. The Club lies on the sands just north of the Santa Monica Pier, directly off of the famed PCH (Pacific Coast Highway). The BC is known for its outstanding […]

Executive Chef, Westmoor Country Club, Brookfield (Milwaukee), WI by DZA

Another quality Executive Chef opportunity with Westmoor Country Club, presented by DZA. Edwin H. Brown–who originally suggested the concept of a new golf club–and Walter W. Hiller–Westmoor’s first president–would be filled with pride to see how far Westmoor has come from its inception nearly a century ago. Throughout Westmoor’s history, its goal has been to […]

Executive Chef, Hyde Park Golf & Country Club, Cincinnati, OH by DZA

Another Top Club Executive Chef Opportunity with Hyde Park Golf & Country Club conducted by DZA Hyde Park Golf & Country Club was founded in 1909 and has been making lasting memories for Cincinnati families for over a century.  Combining the best characteristics of the traditional country club with a modern, social and recreational facility […]

Executive Sous Chef, Detroit Athletic Club, Detroit, MI by DZA

Another Top Club Chef Opportunity conducted by DZA, a strategic alliance of DMA Founded in 1887, the DAC continues to play a major role in the history of Detroit and the great state of Michigan. Its first clubhouse was located on Woodward Avenue and was replaced in 1915 with great fanfare by a magnificent and […]