Job Opportunities


Executive Sous Chef, The Union League Club of New York, NYC This is a special opportunity for a proven, professionally mature and well-rounded culinarian with experiences ideally forged in quality hotel with diverse culinary offerings. “The Union League Club of New York maintains a very high caliber food service that is very diversified. In addition to a ‘Michelin starred’ ala carte operation the Club reaches […]

Executive Chef, Wentworth by the Sea Country Club, Atlantic Coast, NH HISTORY “Enjoy the beauty and history that cannot be offered by any other private country club. With ocean views and natural landscaping surrounding the 18-hole championship golf course and contemporary tennis and pool complex – Wentworth by the Sea Country Club is the perfect oasis from the stresses of everyday life. Just minutes from […]

Executive Chef, Big Canyon Country Club, Newport Beach, CA

Big Canyon Country Club is located in a residential community however, there is no affiliation with the community association. The Club is the only private/member equity country club in the immediate Newport Beach, CA area and due to its close proximity to the Newport Beach business center, is considered in some respects a combination city […]

Executive Chef, Mission Hills Country Club, Kansas City, KS

The Mission Hills Country Club (MHCC) is a country club and golf course in the Kansas City-area suburb of Mission Hills, Kansas. The club, on the banks and hills of Brush Creek, was founded June 30, 1914, largely through the efforts of J.C. Nichols, who was also developing the upscale planned community of Mission Hills. […]

Banquet Chef Opportunities, Naples, FL

    We are currently accepting candidate packets from engaged and proven culinary professionals with a passion for organizing and executing detailed events. These premiere Naples clubs are lead my industry regarded Chefs that run large, dynamic and diverse culinary programs that are always evolving. The Banquet Chef (Sous Chef reporting to the Executive Chef […]

Executive Sous Chef & Pastry Chef Opportunities, LAKESIDE COUNTRY CLUB, Houston, TX

Lakeside Country Club was founded in 1951 and is one of three Premier Country Clubs in the Houston metropolitan area. On Saturday August 26th, 2017, Hurricane Harvey made landfall dumping over 50 inches of rain in Houston, Texas and the surrounding area. By Monday August 28th, 2017, reservoirs holding water throughout Harris County experienced 6 […]

Executive Chef, Wilshire Country Club, Los Angeles, CA

Watch “Wilshire Country Club Flyover” on Vimeo: Wilshire Country Club has enjoyed a rich history as an integral part of the City of Los Angeles. Located in the heart of the Hollywood area, its golf and social membership have long included some of the area’s most distinguished business leaders and citizens. Nearing its 100th […]

Executive Chef, Bay Colony Golf Club, Naples FL

Visionary executives of Westinghouse Communities, Inc. (WCI) laid plans and began building their versions of Shangri-La in what were once overgrown mangroves and scrubby tomato fields. The Bay Colony clubhouse was completed in 1997 and is regarded as one of the top three clubs in Southwest Florida. One of the very few remaining clubs that […]

Chef de Cuisine, Detroit Athletic Club, Detroit, MI

Founded in 1887, the DAC continues to play a major role in the history of Detroit and the great state of Michigan. Its first clubhouse was located on Woodward Avenue and was replaced in 1915 with great fanfare by a magnificent and current clubhouse on Madison Avenue. Members today celebrate more than a century of […]