Job Opportunities

 

Executive Chef, Royal Oaks Country CLub, Houston, TX

Coming Soon Executive Chef position with one of Houston’s finest….

Executive Chef, Country Club of Peoria, Peoria, IL

Established in 1897 “to encourage athletic exercises, recreation and social enjoyment.” The Country Club of Peoria strives to go beyond our original mission every day by dedicating ourselves to providing superior, family-focused and business-friendly environments for social, dining and athletic activities through unparalleled service, staff and facilities. What began as a club with a nine-hole […]

Executive Chef, Bluejack National, Montgomery (Houston), Texas

Bluejack National is a private club and resort-style community located on 755-acres of rolling hills in Montgomery, Texas. Bluejack, which features one of only two Tiger Woods-designed golf courses with a short course in the United States, is limited to 400 residences and 450 memberships. An exclusive club and community, which opened in November 2015, […]

Executive Chef, Saucon Valley Country Club, Bethlehem, PA

  Saucon Valley Country Club was founded in 1920, by 16 Bethlehem, Pennsylvania business leaders, including a core group from Bethlehem Steel Corporation.  They acquired 205 acres of farmland lying along the Saucon Creek to establish a country club with “a golf links and other facilities for athletic sports.” It would be a family club. […]

Executive Chef, Lake Shore Country Club, Glencoe, IL

https://www.lakeshorecc.com/ Lake Shore Country Club (LSCC) is a premier, member-owned club situated on the shores of Lake Michigan on 127 acres in Glencoe, Illinois just 25 miles north of Chicago. Founded in 1908, LSCC is truly a family-oriented club that offers its members the full range of sport amenities including 18-holes of golf, tennis, paddle […]

Executive Chef, Columbia Country Club, Chevy Chase, MD

http://www.columbiacc.org/ Columbia Country Club, a private, member-owned club, conveniently located inside the Beltway in idyllic Chevy Chase, Maryland, is the successor of the Columbia Golf Club. The Columbia Golf Club was organized on September 29, 1898. Since 1898, Columbia has been a special place and has earned a tremendous reputation for everything from its championship […]

Executive Sous Chef, The Union League Club of New York, NYC

https://www.unionleagueclub.org/ This is a special opportunity for a proven, professionally mature and well-rounded culinarian with experiences ideally forged in quality hotel with diverse culinary offerings. “The Union League Club of New York maintains a very high caliber food service that is very diversified. In addition to a ‘Michelin starred’ ala carte operation the Club reaches […]

Executive Chef, Shady Canyon Golf Club, Irvine, CA

https://www.shadycanyongolfclub.com/ Established in 2001, Shady Canyon Golf Club is one of the finest, equity private clubs in the country. Scenic, rugged, unspoiled, Shady Canyon is blessed with unparalleled natural beauty. The clubhouse and golf course, set on 300 majestic acres, are artfully shaped within the contours of the land. Shady Canyon Golf Club is a […]

Executive Chef, Hazeltine National Golf Club, Minneapolis, MN

http://www.hazeltinenational.com/ Considered by many to be the best private golf club in Minneapolis, the mission of the founders of Hazeltine was to build and maintain a golf course suitable for the conduct of national championships. An important part of the mission was to develop a membership that supported this concept – a membership that felt […]

Executive Chef, Wentworth by the Sea Country Club, Atlantic Coast, NH

https://wentworthbytheseacc.com HISTORY “Enjoy the beauty and history that cannot be offered by any other private country club. With ocean views and natural landscaping surrounding the 18-hole championship golf course and contemporary tennis and pool complex – Wentworth by the Sea Country Club is the perfect oasis from the stresses of everyday life. Just minutes from […]