Chef Placed

The Skaneateles Country Club was founded in 1915. The club is nestled on the shores of Skaneateles Lake of Central New York’s Finger Lakes Wine Region. With crystal clear water, striking views and wonderful small town charm, Skaneateles has long been a favorite vacation getaway spot for everyone from U.S. Presidents to families from all […]

The Park Country Club was founded in 1903. They are very proud of our first one hundred years, and are now into their second “Century of Tradition.”  In 1927 a notable Architect, Clifford C. Wendehack, who was also responsible for Winged Foot Country Club’s building, created a spectacularly beautiful and elegant clubhouse for The Park […]

The Automobile Club of Detroit was founded in 1902 by Michigan automotive icons John Dodge, Ransom Olds and Henry Ford. The friends and business competitors first came across the property when they fled the city on weekends destined for an overnight camping spot on Pine Lake. Back then, the drive from Detroit was a half […]

Charlotte City Club is on a Renaissance, rejuvenating its facilities with a forward plan along with its culinary standards. The club requires a business minded professional with for-profit experiences, understanding the importance of realizing budgeted objectives in this city club model while keeping programing interesting with broad based appeal to its growing membership. Recognized as […]

Our distinguished client, The Creek, Locust Valley, requires a true artisan with business sense and quality brand experiences. This individual should be capable of developing a culinary program with the goal to become the “Very Best” on Long Island. This position requires a creative Chef who understands clubs. He/she will produce remarkable new and exciting […]

About the Club: Five extraordinary championship golf courses designed by legendary architects Arthur Hills and Tom Fazio, an 18-court tennis complex w four pickle ball courts, two welcoming and distinctive clubhouses, and a Lifestyle Center featuring a state-of-the-art fitness center, spa and salon, along with world-class dining come together to make Bonita Bay Club the […]

Our distinguished client, a highly-regarded country club, requires a true artisan with business sense and quality brand experiences. This individual should be capable of developing a culinary program with the goal to become the “Very Best” in the Northeast. This position requires a creative Chef who understands clubs. He/she will produce remarkable new and exciting […]

The Oklahoma City Golf & Country Club, established in 1911, is Oklahoma City’s oldest and most prestigious private country club. It is recognized nationally as one of the premiere clubs for facilities, progressive programming and overall operational standards along with sporting a reputation as one of the ‘very top’ Food and Beverage programs in America. […]

With its ideal location nestled on Long Island a few miles east of New York City, Fresh Meadow Country Club has been host to many historic events as well as famous celebrities throughout the years. Its premiere services along with exquisite Clubhouse decor, challenging golf course, outstanding tennis and pool programs make it a fun-filled […]

Since 1906, Illini Country Club has continued its century-old tradition of enriching the lives of its members and their families by providing the finest in dining, social and recreational interests in a very close community, private club environment. Located in the heart of Springfield, Illini Country Club’s family-oriented philosophy, 18-hole championship golf course, 38,000 square […]